Carmona’s Appliance Center

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JennAir® 36" Stainless Steel Gas Cooktop

At a Glance

With a combined 78,000 BTUs of power, this luxury JennAir® gas cooktop is an exceptionally robust six-burner, 36-inch cooktop. Its Simmer/Melt Burner reaches as low as 800 BTU, while an extremely low profile allows for near-flush countertop installation.

Proposition 65 Warning for California Residents

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Low-Profile Design

With an extremely low profile, you can have a minimal look —nearly flush with the countertop — for an integrated transition to the cooktop.

Euro-Style Stainless Design

With design elegance, this stainless steel suite combines modern aesthetics and classic flair for a timeless, upscale look

18,000 BTU Brass PowerBurner

Enjoy the elegance of brass and robust heat from this PowerBurner that’s necessary for high-powered cooking techniques, whether searing a steak, stir-frying vegetables or rapidly boiling water.

6,000 BTU Brass Simmer Burner

Melt chocolate and butter or simmer sauces just below boiling with a high-precision burner that offers a wide range of power.

White LED Burner Indicator

White indicator light glows indicating when a burner is on, providing a modern look and a convenient reminder for cooks.

Electronic Ignition And Flame-Sensing™ Re-Ignition

Gas burners light reliably every time, and if a draft blows the flames out, they are automatically re-ignited.

9,000 BTU Brass Burner

Perfect for everyday cooking, this brass burner also allows you to meet special cooking needs like sautéing and braising.

Infinite Burner Control Settings

Enjoy precise temperature controls by selecting your preferred burner setting — from low to high and everywhere in between.

Built-In Oven Compatible

Experience premium design and performance from high-end appliances when you install a single wall oven beneath your electric cooktop.

15,000 BTU Brass Burner

Reaching a powerful 15,000 BTUs, this versatile burner features the brilliance of brass and combines precise simmer capabilities with the capacity to quickly boil water or stir fry vegetables.